Eight different types of fish for children to practice accurate measuring in millimetres.

This is a simple test which shows whether food contains starch. When iodine solution is mixed with starch it turns from brown to dark blue. As this happens with very small amounts of starch, iodine test is a sensitive one.

List all the fruit and vegetables grown at this time of year.

What should you do before you cook?

9 flash cards of related illustrations with key questions from the BNF food safety poster

A presentation about consumer choice.

A worksheet investigating food advertising.

A set of photo cards showing the the journey of cereals (wheat) - from field to fork.

A set of photo cards showing the the journey of potatoes - from field to fork.

A Knowledge organiser providing key information around food labelling and health claims.

A Knowledge organiser providing key information around good food hygiene practices.

A presentation to support learning about food in Victorian times.

A presentation looking at different types of flour.

A presentation looking at the cereal harvest.

A presentation introducing red meat.

A worksheet looking at types of preservation.

A poster about food safety and hygiene.

A poster looking at the steps red meat takes from farm to fork.

A series of remote learning activities looking at the topic of food commodities.

A presentation around different types of fish.